Jump to content

The RTT


Guest Jules

Recommended Posts

Speaking of nicknames, I've known 2 guys who preferred to be called "Chops". Its a crazy world.

I cooked with a guy nicknamed "Cheeks" because when he was a cop he sat on his cop hat by mistake.

 

Happy National Meth Day to everyone, too.

Link to post
Share on other sites
  • Replies 1.3k
  • Created
  • Last Reply

Top Posters In This Topic

I cooked with a guy who used to dip his member into people's pints when they went to the bathroom. People being our fellow kitchen staff who went out together following a shift -- not customers.

Man, some of my best times/memories was fucking around in the kitchen with staff/buddies......

Link to post
Share on other sites

In highschool, my pal used to rip off bottles of Everclear from the country club kitchen where he was a cook. The cooks used it for cooking, not drinking, so it wasnt locked up. Oh, the shenanigans.


Link to post
Share on other sites

So, you take a pound of steak, cut it into big cubes and marinate it in a mixture of wochestershire sauce, olive oil, fresh cracked black pepper and red pepper flakes. Get your hard wood fire going good and hot then cook individual pieces on a stick over the fire or hot coals. Eat with a slice of cooked onion. Enjoy!

Link to post
Share on other sites

Who cooks with Everclear? The stuff is flavorless.

 

Cooks who worked at Catholic, racist country clubs.

Link to post
Share on other sites

I'm lonely.

I'm sad.

I'm depressed.

I'm hating my life.

 

Other than that, it's been a great day!

Link to post
Share on other sites
Guest
This topic is now closed to further replies.

×
×
  • Create New...