lamradio Posted January 3, 2014 Share Posted January 3, 2014 Frog legs. Quote Link to post Share on other sites
Jcamp Posted January 3, 2014 Share Posted January 3, 2014 Frog legs. How are they prepared best? Fried, baked ? Are they seasoned or just the natural chicken flavor?Squirrel >> Chicken of the Tree Quote Link to post Share on other sites
lamradio Posted January 3, 2014 Share Posted January 3, 2014 The chinese place I usually eat them at fries them with a little salt and pepper. Very tasty.. Tastes a lot like chicken, but a little more froggy-like. Quote Link to post Share on other sites
Jcamp Posted January 3, 2014 Share Posted January 3, 2014 Delicious! what is your take on Pekin Duck? Quote Link to post Share on other sites
uncool2pillow Posted January 4, 2014 Share Posted January 4, 2014 Frog legs. Your are an evil,evil man. Quote Link to post Share on other sites
IRememberDBoon Posted January 4, 2014 Share Posted January 4, 2014 Okra pickles. Taste O Texas are allsome Quote Link to post Share on other sites
anthony Posted January 4, 2014 Share Posted January 4, 2014 Okra pickles. Taste O Texas are allsomeI love pickled okra. Quote Link to post Share on other sites
uncool2pillow Posted January 4, 2014 Share Posted January 4, 2014 That sounds awesome. Quote Link to post Share on other sites
IRememberDBoon Posted January 4, 2014 Share Posted January 4, 2014 I keep trying to post a pic but after I paste a link the dialog box wont let me OK or close it Quote Link to post Share on other sites
smells like flowers Posted January 4, 2014 Share Posted January 4, 2014 Double yum to okra pickles-- with a couple pickled green beans in a spicy Bloody Mary! It's like two servings of vegetables with your vodka. Everybody wins! Quote Link to post Share on other sites
Smokestack Joe Posted January 5, 2014 Share Posted January 5, 2014 Spotted Dick Quote Link to post Share on other sites
froggie Posted January 5, 2014 Share Posted January 5, 2014 Frog legs. tried them once and i'll gladly join the Despise crowd... plus my ears started burning Quote Link to post Share on other sites
NoJ Posted January 9, 2014 Author Share Posted January 9, 2014 Eating some freshly made venison sticks right now (jalapeno flavor, mmmm) direct from the wilds of MN. Quote Link to post Share on other sites
NoJ Posted March 10, 2014 Author Share Posted March 10, 2014 I've been snacking on pickled northern pike that I caught and pickled last month. I added port wine to the recipe this time. Delicious! Quote Link to post Share on other sites
Lammycat Posted March 10, 2014 Share Posted March 10, 2014 Weirdo. Quote Link to post Share on other sites
NoJ Posted March 11, 2014 Author Share Posted March 11, 2014 Weirdo. Weird like a fox who loves pickled gamefish! Quote Link to post Share on other sites
tinnitus photography Posted March 11, 2014 Share Posted March 11, 2014 yeah, i'm betting that not people have this going through their head at any sort of frequency:"I could really go for some pickled fish right about now" Quote Link to post Share on other sites
NoJ Posted March 11, 2014 Author Share Posted March 11, 2014 yeah, i'm betting that not people have this going through their head at any sort of frequency: "I could really go for some pickled fish right about now" You just dont travel in the right circles, Chico. Quote Link to post Share on other sites
Winston Legthigh Posted March 11, 2014 Share Posted March 11, 2014 "I could really go for some pickled fish right about now" I really miss the happy hour at Liquor Lyles in Minneapolis. I wonder if they still serve the free pickled herring. Quote Link to post Share on other sites
jff Posted March 12, 2014 Share Posted March 12, 2014 Arby's. Quote Link to post Share on other sites
Lammycat Posted March 12, 2014 Share Posted March 12, 2014 I was so hungry that I ate at Arby's two years ago for the first time. While it wasn't bad, for fast food, it was too pricey, for fast food. Quote Link to post Share on other sites
jff Posted March 13, 2014 Share Posted March 13, 2014 It's actually pretty shitty, price notwithstanding. I eat it because I get bored of the other options available near my workplace, and it is a little cheaper than most of the other things I have access to and am willing to eat. Their slogan, "It's good mood food," is more like 'Ashamed to tell my wife what I had for lunch food." Quote Link to post Share on other sites
NoJ Posted March 13, 2014 Author Share Posted March 13, 2014 Good mood food? WTF does that even mean? Quote Link to post Share on other sites
IRememberDBoon Posted March 13, 2014 Share Posted March 13, 2014 their 15.99 dinners are actually1000X better than the schlep they serve at most fast food joints. I go on meat loaf or turkey nights sometimes and you get 4 sides which is a pretty good deal I guess. it can feed 3 people. I get 2 sides of mashed potatoes and a side of lima beans and corn and make succotash. you also get 4 buns or 4 pieces of zucchini bread and that sh*t is good too.and the 2 for 5.99 fish sandwiches are way better than any other fast food hell hole. Quote Link to post Share on other sites
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